Getting straight to the point! Or should that be needle point, with the addition of a new acupuncture multi-bed clinic at the NCA.
But why now? Lara explains ‘Running a multi-bed clinic in the college has been an ambition of ours for a long time as many of our graduates will go on to work in high volume community settings. The need to increase the capacity in the clinic after lockdown has...
New Foods for Body & Mind!
Words by Sally Duffin, Clinic Supervisor at NCA’s Nutrition Teaching Clinic. We are now officially into Spring, and new shoots are appearing everywhere. The UK asparagus season begins in a few weeks’ time; limp, flavourless imported versions just don’t compare with fresh local asparagus. Asparagus is one of the...
Combining nutrition with acupuncture – why it became clear that offering nutrition was an essential part of my treatment package, by Sabine Green
NCA acupuncture graduate Sabine Green shares with us how and why she made the decision to return to the NCA and study the MSc in Nutrition Science and Practice. I first came to the NCA in 2007 to start my training as an acupuncturist. At the time, the NCA...